Welcome to Bluecreek Farms

Blue Creek Farms is a family owned and operated business. Our team has more than 100 years of expertise in restaurant, commissary and meat special products. We know and understand the trends in the market and offer our customers meats that their customers demand and want to buy.

Our products are produced in a state-of-the-art modern packing facility that opened in 2020. Our plant has strict requirements including managing an allergen-free and gluten-free environment. Blue Creek’s stringent staff training and quality control are a recognized market leading benchmark that major distributors rave about.

We’re proud of our work and profession with a goal of exceeding your expectations. Let us know what your needs are and we’ll create a plan just for your company.